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De Ruijter milk chocolate flakes are a traditional Dutch topping made of fine, crunchy milk chocolate shavings. They are most famously sprinkled over buttered bread or toast for a sweet breakfast, but can also be used to decorate desserts, pancakes, waffles, or added to yogurt and oatmeal.
Traditional use: They are a staple in the Netherlands, traditionally used to top buttered bread or toast, a breakfast known as hagelslag.